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Shaanxi Lunch
Many Shanxi locals prefer Shaanxi-style noodles for lunch. From wide biangbiang noodles to hearty lamb paomo, every bowl reflects the bold flavors of ancient Xi'an.
Classic Shaanxi Lunch Dishes
Many Shanxi locals prefer Shaanxi-style noodles for lunch, including youpo noodles, biangbiang noodles, liangpi, basin lamb soup, lamb paomo, beef paomo and hand-torn lamb noodles with chili oil and vinegar. The noodle-centric lunch culture showcases the region's wheat-based food heritage and bold, spicy flavor preferences.

Lamb Paomo (Crumbled Flatbread in Lamb Broth)

Beef Paomo (Crumbled Flatbread in Beef Broth)

Biangbiang Noodles with Chili Oil

Youpo Noodles with Chili Oil and Vinegar
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Discover the unique food culture of Northeast China, Shanghai, Guangdong, Guangxi, and Chengdu.
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